Hillebrand Trius Riesling Dry 2006

Date May 23, 2008 | Chuck | Canada & Riesling & White Wine
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This gently pressed, cool fermented (14°C) juice was aged in stainless steel tanks to produce a very crisp, citrus and minerally riesling.
This vintage finishes crisp, tart and steely. At the time of writing, the 2007 vintage is available. It will be interesting to see how a warmer growing season will affect the end result.
Tip: tulip glass
At a Glance
Taste green apple, citrus (lime), mineral
Smell mineral, lemon, floral
Food light fish dishes
Sweetness dry
Price $13.95
LCBO# 303792
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